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In the News: Alexandra Mack

TWU nutrition senior Alexandra Mack cooked up some recipes from her Apartment Friendly Cookbook on the Fox4 Good Day morning show. The cookbook was part of Mack’s capstone project and was made with ingredients that can be found in Minerva’s Market. 

Nutrition student turns capstone project into cookbook

A recipe for chickpea veggie pockets can be found in Apartment Friendly Cooking, a cookbook that’s part of a capstone research project created by Texas Woman’s senior Alexandra Mack. What makes Mack’s cookbook unique is the majority of the recipe ingredients can be found at Minerva’s Market.

In the News: Mindy Patterson

 Mindy Patterson, PhD, an associate professor in the School of Nutrition and Food Sciences was mentioned in a Nov. 8 New York Times article “Pasta and Rice May Be Healthier as Leftovers.” 

Nutrition department hosts student networking event

Texas Woman’s nutrition students will have an opportunity to meet with professionals in the food industry at a networking dinner event on Tuesday, Sept. 19. 

After climbing Earth’s highest peaks, TWU alumna sets sights on space

Texas Woman's alumna Roxanne Gonzales-Vogel a is working on cutting-edge technology that will provide nutrition for astronauts while they are working in outer space.